Dry-aged Ribeye

Dry-aged Ribeye

A meat option for guests looking for texture, depth and flavour.

About the dish

Part of the house's broader, more complete table experience.

Book a table

Book a table

Book a table

To secure your table, please contact Restaurante NAU directly.

+351 262 783 607

Rua Alexandre Herculano, 58

2520-273 Peniche

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